Clio Sports Awards Show

Culinary

Old El Paso Campaigns for a New Tradition in France: Fajita Fridays
Eat them like a boss
by Shahnaz Mahmud
You Will Be Chased for Your McDonald's Burger in France
Run like you stole it—and before someone steals yours
by Amy Corr
DoorDash Delivers a Delightful Story in 3 Acts
A trio of perspectives from Hard Work Club
by Amy Corr
TV Dinners: Mother London Serves Up Seconds for Gousto
Skewering genre tropes at suppertime
by David Gianatasio
Lifetime Achievement Award Recipient
Why Ruin Thanksgiving Turkeys? Order KFC Instead
That might be the baste strategy (oof!)
by David Gianatasio
Clio Sports Show
KFC Spain Gets Zelda Gamers Cooking Fried Chicken as a Sidequest
They still won't reveal their spice blend, though
by Angela Natividad
An Adorkably Dedicated West Country Farmer Freshens Up the Frozen Meal
That salty tang doesn't just come from the earth, but from the sweat of brows!
by Angela Natividad
How Chipotle Made Email Sexy (Sort of) With 'Doppelgänger'
GALE ECD Jason McCann dishes on the data-driven recipe
by Jason McCann
Lifetime Achievement Award Recipient